Italian School of Cooking Recipes

Italian School of Cooking Recipes with Chef Marco Roccasalvo
Linguine allo scoglio

Pizza Dough Recipes

Easy and quick pizza dough recipe and a couple ways to get it cooked just right.

Risotto con funghi porcini e taleggio

Lo Chef Massimo del Ristorante Galante di Torino prepara le ricette del suo menù

Bruschetta

Need an easy to make appetizer for a party? This takes hardly any time and its full of flavor. There is nothing like a combination of fresh basil with tomato on a slice of toasted bread.

Bruschetta's recipe for our friend Romapsychic

Bruschetta's recipe for our friend Romapsychic

Cooking show "Real Authentic Italian Pizza"

Bakery's around the world would not be happy that I show you how to make this pizza. This is the real deal.................
Enjoy
Chef Tomatza

Fusilli Mediterranean Style

Taste one of the best italian pasta salads.

Ingredients for 4 persons:
320 gr. Fusilli pasta
200 gr. buffalo mozzarella
30 pachino tomatoes
2 cloves of garlic
4 tbs of extra virgin olive oil
handful of minced fresh parsley
handful of capers
some red pepper
juice of 2 lemons
pinch of salt

Spaghetti alla Carbonara: How to make a real CARBONARA

Spaghetti alla Carbonara: How to make a real CARBONARA

Slug and Lettuce Bruschetta

Slug and Lettuce Head Development Chef Antony Bennet shows you how to prepare and make a delectable Slug and Lettuce Bruschetta.

Amadei Silverio - Italian Chef

Videoricette di Amadei Silverio

Tiramisu` Recipe

Recipe and instructions for the wonderful Italian dessert, Tiramisu (with zabaglione - no raw eggs).
Please note - I do not have an alcohol-free version of this recipe.
People purporting to be Italian keep leaving comments that 'the original recipe' doesn't cook the eggs, or doesn't use Marsala, or doesn't use Kahlua. However I have been assured by many other Italians that they do. I've done my research and there does not seem to be any 'original recipe', or even any agreed-upon origin of the dessert. But whoever it was who first came up with this I am grateful to them for by any other name it would still taste as sweet ;-)

Cooking italian receipt with Ciccio and his guests. Pasta with courgettes

Cooking italian receipt with Ciccio and his guests. Pasta with courgettes